LUNCH: FROM 12.00 PM TO 3.00 PM DINNER: FROM 7.30PM TO 11.00 PM

Enjoy our 100% organic meals when you are comfy at home, and choose from our menu that pleases to everyone’s palate.

Now, organic ingredients and organic packaging, too! All containers are 100% biodegradable.






€16.50 Smoked sword fish carpaccio

with spinach julienne and fresh fig coulis

€11.50 Wholewheat bread bruschetta

with a cream of eggplants, anchovies, celery, cherry tomatoes and greek feta

€12.50 Melon

with wild arugula, cured ham and chili pepper flavored honey

€12 Eggplant roll vegano

with a chickpea cream topped with San Marzano DOP Tomato sauce

First courses

€13 Vegetarian Lasagne vegetariano

with fiordilatte cheese, radicchio, taleggio cheese, toasted pine nuts and sultanas

€16.50 Risotto with peach, arugula cream and prawn

€12 Gnocchetti sardi with crunchy pepper flavored Tuscan prosciutto, potato cream and radicchio

Main courses

€12 Potato and spinach flan vegetariano

with pine nuts and nutmeg, covered with gorgonzola cheese cream

€19 Crunchy octopus

with zucchini spaghetti and red turnip sauce flavoured with citrus

€13.50 Roastbeef

with arugula green mayonnaise, goji berries and toasted pine nuts

€23 Mediterranean style beef fillet

with caper sauce, lemon juice and black pepper

The unmissables

€11 Spaghettoni with Piennolo cherry tomatoes of Vesuvius PDO seasoned with extra virgin olive oil PDO Colline Salernitane and fresh basil leaves vegano

€10 Parmigiana di melanzane vegetariano

sliced eggplants with tomato and cheese

€12.50 Penne alla Norma vegetariano

with S. Marzano peeled tomatoes of Agro Sarnese-Nocerino PDO, eggplants, “Raw Black Sheep milk cheese” and Parmigiano Reggiano aged 24 months

€9.50 Soup with cereals and pulses cold served vegano

an ancient recipe from Tuscan culinary tradition

For the smalls ones

€7.50 Pasta with butter and Parmigiano Reggiano PDO or with tomato sauce vegetariano

€12 Grilled beef fillet hamburger

€12 Breaded sea bass fillet


€5 Steamed vegetables vegano

€5 Grilled vegetables vegano

€6.50 Sauted bell peppers with olive and capers vegano

€6 Potato puree vegetariano

€5 Baked potatoes vegano

Salads & BIOBOUL

€13 Basmati rice with mixed vegetables, cherry tomatoes, feta cheese, mint, sweetcorn and toasted pumpkin seeds vegetariano

€13.5 Spelt with spinach, salmon stripes, orange zest, goji berries and plain yoghurt

€12 Beetroot, spinach, sweet Tuscan pecorino cheese, sunflower seeds and AranciOlio

Raw food

€16 Mediterranean style beef tartare cut by knife

with olives, capers, oregano, celery, parsley, chopped hazelnuts, crunchy carrots, sweet and sour sauce and extra virgin olive oil Colline Salernitane PDO

€17 Salmon tartare

with soy sauce, avocado brunoise, ginger, sesame seeds and extra virgin olive oil of Colline Salernitane PDO


€5.50 Panfocacciavegano

with oregano and extra virgin olive oil

€9 Her Majesty “Margherita”  vegetariano

with San Marzano tomatoes, fiordilatte cheese, Parmigiano Reggiano PDO 24 months, extra virgin olive oil Colline Salernitane PDO, basil

€8 Marinara vegano

with strained San Marzano tomatoes, oregano, garlic, extra virgin olive oil

€11.50 Devil

with San Marzano tomato puree, fiordilatte cheese, Napoli-style salami, fresh basil, chilly pepper, extra virgin olive oil

€13 Peperoni vegetariano

with bell peppers veloute, fiordilatte cheese, stracchino cheese, cherry tomatoes, extra virgin olive oil

€14 Toscana

with cherry tomatoes from Sicily, buffalo mozzarella cheese from Campania PDO, dry-cured ham with pepper from Tuscany, spinach julienne, lemon zest, extra virgin olive oil Colline Salernitane PDO

€13 Fior di fico

with fiordilatte cheese, crunchy speck, figs, drops of balsamic glaze, extra virgin olive oil of Colline Salernitane PDO

€15 Tartufata vegetariano

with fiordilatte cheese, potato flakes, rosemary, fine black truffle, extra virgin olive oil of Colline Salernitane PDO

€11 Barbabietola vegano

with beetroot cream, spinach, yellow cherry tomatoes, pumpkin seeds, AranciOlio

€11.50 Ripieno classico

Stuffed pizzas with strained San Marzano tomatoes, fiordilatte cheese, ricotta cheese, salami, black pepper and extra virgin olive oil

Sweets & Fruits

€4.50 Fresh fruit salad

€5 Watermelon and/or Melon

€6.50 Chocolate or pistachio semifreddo

€7 Cheesecake made with Italian cheeses and hazelnut biscuits with wild berries coulis and fresh blueberry

€5 Jam tarte

€7 Tiramisù

€7 Sorbetto to be chosen from lemon, strawberry and passion fruit

€7 Two flavors sorbetto